Early American Pressed Glass Sherbet Cup • c. 1920s

A beautifully balanced example of early 20th-century American pressed glass, this classic sherbet cup captures the quiet elegance of everyday dining in the 1910s–1930s. With its softly ribbed bowl, paneled stem, and flat foot, it’s the sort of piece once found on well-set luncheon tables, in hotel dining rooms, and at soda fountains across the country.
Machine-pressed in clear soda-lime glass, this cup features the characteristic mold seams and central mold post mark typical of the era—honest signs of period manufacture, not flaws. The glass is clear, bright, and in excellent vintage condition, with no chips or cracks.
Perfect for serving ice cream, fruit, custard, or layered desserts—or for adding a touch of authentic American history to an open shelf or glass cabinet.
Details
• American pressed glass
• Circa 1915–1930
• Sherbet / dessert form
• Clear glass
• Excellent vintage condition
A timeless, usable antique—refined, practical, and quietly beautiful.