1950s Ice Cream Parfait Glass

There is something joyful about serving dessert in a proper glass.
 
These mid-century pressed glass parfait cups capture the spirit of the American soda fountain — tall swirls of soft serve, hot fudge sundaes, banana splits, or layered trifles served with ceremony.
 
The flared tulip bowl and sturdy pedestal base feel substantial in the hand. They are durable enough for everyday use, yet charming enough to elevate even a simple scoop of vanilla into an occasion.
 
Perfect for:
• Ice cream sundaes
• Parfaits and layered desserts
• Fresh berries and whipped cream
• Shrimp cocktail or retro entertaining
 
Clear pressed glass
Mid-20th century
Excellent vintage condition
 
Stock up for summer gatherings — because dessert should never be served in a bowl when it can be served in a glass like this.